Chocolate and nuts-- all in one cup! Brazilian coffee beans have a sweet and chocolaty flavor that has become extremely popular in the world of coffee. Other flavor notes include honey, molasses, cashew and malt. This amazing bean is directly imported from Brazil with tremendous care to ensure that the consistency and quality of coffee is never compromised.

Origin: Brazil
Region: Pocos de Caldas
Farm: Fazenda de Prado
Varietal: Mundo, Novu, Catuai
Process: Natural
Altitude: 1,200-1300 MASL
Tasting Notes: Praline, Dark Chocolate